Fish Oil: A powerful remedy when balanced with knowledge

In the world of health and nutrition, fish oil has earned a reputable place. Rich in omega-3 fatty acids—it’s hailed for its role in supporting heart health, reducing inflammation, improving brain function, and more. Yet, as a fisheries researcher and health wellness coach, I’ve seen firsthand how misinformed use of fish oil can do more harm than good. Here, I’ll walk you through the science-backed benefits, potential risks, and why credible information is critical in making the right choices about fish oil supplements. 🐟 Fish oil is extracted from the tissues of oily fish like salmon, mackerel, sardines, and herring. It contains two essential omega-3 fatty acids that our bodies cannot produce in adequate amounts on their own. There are two main sources: Dietary fish oil (from eating fish) Fish oil supplements (capsules or liquids) Prescription forms are purified ✅ Benefits of Fish oil Omega-3s reduce risk of heart attacks and strokes., lowers blood pressure, and may help prevent plaq...